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Our bread is crafted without compromise. From slow-fermented sourdoughs, rich, dark rye breads, elegant ficelles, plump, crusty boules and soft focaccias, we believe bread is a vital component of any good meal, not a sideshow
Our viennoiseries are made in the spirit of French pastry-making: slowly, gently, and carefully.
MARC pâtissiers have spent years training in the best establishments in the world. Their inspiring and delicious creations masterfully combine flavours, textures and colours to sensational effect.
MARC’s accomplished chocolatiers dress playful flavours and textures with velvety smooth chocolate to create exquisite exciting confectionary